#HCFphotocontest
#HCFphotocontest
AVAILABLE ONLY AT KOKO MONK WEST 1st AVE. TAKEOUT ONLY WITH LIMITED OUTDOOR SEATING AVAILABLE.
#82 - THE SCENT OF EARTH AFTER THE RAIIN
(Takeout only)
Available from January 14 - 25, 2023
Vegan passionfruit dark hot chocolate with orange and pink peppercorn.
Paired with a vegan Koko Colada (vegan guava caramel praline).
"Layer by layer you will experience the journey of the rain from earth to sky, from spring to autumn....So many dreams, so many islands waiting to greet you beyond this dark chocolate landscape....Come and taste to the silence of pure joy...." -- Paul Dincer
#83 - ARSONIST'S LULLABY
(Takeout only)
Available from January 26 - Feb 4, 2023
A 35% strawberry chili white hot chocolate with roasted coconut flakes.
Paired with Dark Moon (rum truffle with fresh vanilla bean).
"This is a story of a little strawberry whose life is whirling and rippling in this drink like a flame of a dreamy flamenco dancer in her long, flowing dress; this is a drink where the roots of a little chile pepper whispers her secrets to the heart of the dancing strawberry....Come, get a sip, let their passion heal you..." -- Paul Dincer
#84 - BLACK ORPHEUS
(Takeout only)
Available from Feb 5-14, 2023
Vegan black curry, dark hot chocolate with a dash of coconut.
Paired with vegan salted rose caramel praline.
"You will be sailing to the unknown, unexpected bliss in this night-coloured sea....This is the epitome of dark art as far as dark chocolate goes. The surprise matrimony of the individual elements will make you wish this night not to pass..." -- Paul Dincer.
Poetic descriptions by Koko Monk owner, Paul Dincer.
*All drinks and chocolates are gluten-free.
Location: 1849 West 1st Ave.
Hours: Noon - 8 p.m., Tues-Sun/
Closed on Monday.
Telephone: 604-732-7262
Email: info@kokomonk.com
Website: www.kokomonk.com
Instagram: /mykokomonk
Facebook: /mykokomonk
Twitter: @MyKoKoMonk
KoKo Monk Chocolates: raw, organic, vegan, bean-to-bar boutique chocolates and macarons.
Internationally known and recognized as among the “top 20 chocolate companies in the world” for their chocolate drinks by Buzzfeed, Koko Monk’s one-of-a-kind, complex and sophisticated flavour fusions are created using organic, health-based ingredients of raw origin beans and natural sweeteners. Making their contemporary, beautiful creations not only delicious, but part of the health food category in Vancouver.
Vegan as well as sugar-free options are also available.
After a successful Kick Starter campaign with their unique “Hot Chocolate Cubes” project, Koko Monk proudly opened their second location as a “Hot Chocolate Lounge” in West Broadway. Since October 2018, the company serves their guests and friends from both of their locations. The beauty of this expansion is that Koko Monk will be serving different hot chocolates in each location.
Ask about Koko Monk's famous 'Chocolate Flights" offered on Saturdays. All flights are also takeout only.
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