Thierry Chocolaterie, Patisserie, Cafe

#146 - CARUPANO CLASSIC
Available January 13 - 26, 2024

A 70% Carupano chocolate “Venezuela” - Chocolaterie de l’Opéra. Topped with Wayanad Black Pepper (Kerala) whipped cream.

Served with a pineapple florentin.

#147 - PALA SIAU CHOCOLAT
Available  January 27 - February 12, 2024

A 40% Milk Chocolate - Chocolaterie de l'Opéra. Topped with Pala Siau Nutmeg whipped cream.

Served with a coffee marshmallow and 'langue de chat' cookie. 

LOCATION 1:  Thierry Alberni (Downtown)

1059 Alberni St.

Hours: 8 a.m. to 10 p.m., Sun - Thurs
8 a.m. to 11 p.m., Fri - Sat
Telephone: 604-608-6870
Directions

 
LOCATION 2 : Thierry Mount Pleasant

265 East 10th Ave.

Hours: 8 a.m. to 9 p.m., Sun - Thurs

8 a.m. to 10 p.m., Fri - Sat

Telephone: 604-336-8689

Directions

Location 3: Thierry Ambleside (new location)

1343 Bellevue Ave., West Vancouver

Hours: 8 a.m. to 9 p.m., Sun - Thurs

8 a.m. to 10 p.m., Fri - Sat

Telephone: 604-912-0700

Directions

Email: info@thierrychocolates.com

Website: www.thierrychocolates.com 

Instagram: @thierrychocolat
Facebook: Thierry | Chocolaterie Patisserie Cafe

Founded in the traditions of internationally acclaimed maître pâtissier Thierry Busset’s native France, Thierry offers a contemporary approach to the finest handcrafted chocolates, macarons, pastries and desserts; a quintessential taste of France.  

Check out their new location in Mount Pleasant.