#81 - ALBERNI, THE ORIGINAL
Available January 16 - 30, 2021
Made with Kayambe 45% milk chocolate and mace blades.
Served with a dark chocolate mendiant.
#82 - MOUNT PLEASANT, THE SECOND
Available January 31 - February 12, 2021
A Macaé 62% chocolate with black pepper from Kerala, India.
Served with an almond walnut financier.
Both drinks are available at both locations.
Location 1: 1059 Alberni St.
Hours: 8 a.m. to 10 p.m., Mon-Thurs/
8 a.m. to 11 p.m., Friday and Saturday/
9 a.m. to 10 p.m., Sunday
Location 2 (NEW) : 265 East 10th Ave.
Hours: 8 a.m. - 10 p.m., Daily
Founded in the traditions of internationally acclaimed maître pâtissier Thierry Busset’s native France, Thierry offers a contemporary approach to the finest handcrafted chocolates, macarons, pastries and desserts; a quintessential taste of France.
Check out their new location in Mount Pleasant.