#129 - THE DUCHESS
Available: Jan 14 - February 14, 2022
Lemon meringue hot chocolate!
White hot chocolate infused with lemon and topped with toasted marshmallow meringue.
Served with a mini lemon tart.
#130 - PLUM BUBBA
Available: January 14 - February 14, 2022
Dark hot chocolate made with sesame milk infused with plum. (Vegan.)
Served with a mini rum baba.
Temper Chocolate & Pastry is a locally owned and operated small business located in the heart of Dundarave Village in West Vancouver. We specialize in chocolates, pastries and fine desserts. All of our products are hand-crafted in our kitchen with ingredients sourced from local businesses. We are very much a community based café and thrive from the support we receive from our community.