Thomas Haas Chocolates
Thomas Haas Chocolates
Gluten-Free Options
#206 – Maple Me Crazy!
Available January 17 – 30, 2026
A 48% milk hot chocolate infused with Maple Chantilly and a touch of sea salt.
Served with brown butter walnut cake.
Gluten-free friendly option available upon request.
#207 – Apple-y Ever After
Available January 31 – February 12, 2025
Warm cinnamon roasted apple infused in white hot chocolate.
Served with a mini apple pie.
Gluten-free friendly option available upon request.
North Vancouver
Location: 128 – 998 Harbourside Dr., North Vancouver
Hours: 8 a.m. to 5:30 p.m., Tues – Sat
Closed, Sun – Mon
Telephone: 604-924-1847
Kitsilano
Location: 2539 West Broadway, Vancouver
Hours: 8 a.m. to 5:30 p.m., Tues – Sat
Closed, Sun – Mon
Tel: 604-736-1848
Email: info@thomashaas.com
“More than 25 years ago, my wife Lisa and I began the journey to realize our lifelong dream: to be creative, have fun, make people laugh and, of course, prepare the most delectable handcrafted chocolates and pastries imaginable. Step by step, we continue to strive for perfection driven by our love and passion for food and people.” – Thomas Haas