Chez Christophe Chocolaterie Patisserie
Chez Christophe Chocolaterie Patisserie
Gluten-Free Options
#063 – Christophe Super Regno
Available January 17 – 30, 2026
Cookie and cream infused milk hot chocolate combined with a 36% Swiss milk chocolate. Topped with a mushroom-shaped marshmallow and whipped cream.
Paired with a pretzel croissant cube.
#064 – Shark Attack
Available January 31 – February 12, 2026
A 70% dark chocolate with cranberry purée, topped with whipped cream and cranberry drizzle. Completed with a shark fin on top.
Served with a blue macaron with a cranberry ganache.
Contains nuts. Gluten-free friendly.
Burnaby
Location: 4717 Hastings St, Burnaby
Hours: 9 a.m. to 5 p.m., Tues – Sat.
Sun – Mon, Closed
Telephone: 604-428-4200
White Rock
Location: 1558 Johnston Road, White Rock
Hours: 9 a.m. to 5 p.m., Tues – Sat
closed, Sun – Mon
Tel: 604-385-4474
Email: shop@christophe-chocolat.com
In 2013, award-winning pastry chef, chocolatier, and Cacao Barry Ambassador Christophe Bonzon opened Chez Christophe Chocolaterie Patisserie with his wife Jess Bonzon in the bustling Burnaby Heights neighbourhood.
Bringing a bit of Swiss flair to Canada, their collection of fine handmade chocolates ranges from artistic chocolate sculptures, creative truffle flavours to signature chocolate bars, and seasonal favourites. Customers can also find an array of macarons, cakes, fine pastry and viennoiserie all of which are hand-made onsite and a full espresso-based coffee bar.
Due to overwhelming support, the pair opened their second location in White Rock, BC in November 2019. The product collection available at the new location remains the same as the Burnaby Flagship location.