Boketto Dessert Café
Boketto Dessert Café
Open Late
#029 – Postcards from Japan
Available January 17 – 31, 2026
A twist on our first year’s submission, back by popular demand. Salted white Belgian hot chocolate with a bit of salted kinako powder (roasted soybean powder). Topped with toasted house-made marshmallow cream.
Served with a liege mini mochi waffle stuffed with mochi, drizzled with white chocolate, and kinako powder.
#030 – Postcards from Belgium
Available February 1 – 14, 2026
A hot chocolate made with milk and semi-sweet Callebaut chocolate. Topped with our house-made toasted marshmallow cream. Topped with cookie butter and Biscoff cookie crumble.
Paired with a warm mini liege waffle stuffed with mochi, topped with Biscoff cookie crumble and caramel.
Street parking is limited, but there is free, 3-hour retail parking underground; the entrance is on Sawmill Crescent, two doors down from our address.
Location: 3471 West Sawmill Crescent, Vancouver
Hours: 2 p.m. to 9 p.m., Tues – Thurs
12 p.m. to 10 p.m., Fri – Sun
Closed, Mon
Tel: 236-471-8088
Email: hello@bokettoteabar.com
At Boketto Dessert Café, we serve unique desserts that take you to different destinations, blending Asian influences with a creative twist. From our freshly made mini mochi waffles to handcrafted bubble teas and innovative soft-serve sundaes, each treat is crafted to bring joy and spark curiosity. Join us at Boketto, where every bite is a journey and each flavour tells a story.