Blue Hat Café at Pacific Institute of Culinary Arts
Drink Flavours
#70 LA FEMME EN ROUGE
Available: January 16 - February 14, 2021
A rich and creamy hot chocolate made with our 69% 'The Dark Side' Or Noir chocolate that's scented with red wine and served with a buttery, petite madeleine.
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#71 - A SPICY FRENCH KISS
Available: January 16 - February 14, 2021
PICAchef's 'The Dark Side' Or Noir 69% chocolate with a hint of espelette pepper.
Accompanied with gluten-free Quinoa & Nuts S'More cookie. (France meets America!)
#72 - SERENGETI SUNSET
Available: January 16 - February 14, 2021
A white hot chocolate infused with Rooibus tea.
Served with an orange and ginger koeksister - a traditional South African doughnut.
Location and Hours
Location: 1505 West 2nd Ave. (Entrance on Anderson St.)
Hours: 9 a.m. to 5 p.m., Wed - Sunday
Closed Monday and Tuesday.
Telephone: 604-734-2288
Website: www,picachef.com
Email: info@picachef.com
Instagram: @picachef
Facebook: /picachef
Twitter: @picachef
About Vendor
Blue Hat Bakery-Café at Pacific Institute of Culinary Arts is located at Granville Island. The bakery-café offers French-inspired pastries, hand-made confectionaries and baking along with artisan sandwiches, light lunches, and fresh and frozen meals to-go for enjoyment at home. The menu changes regularly and is overseen by an award-winning team of international pastry and culinary chefs hailing from around the globe.
Guests can choose to dine indoors in a bright and spacious café while taking in the stunning water and city skyline views. Or as an alternative, they may also take their meals outside on the large, heated and covered patio, under strings of sparkling lights -- all the better to watch the bustling energy of the island go by.