#32 - ROAD TO ZANZIBAR
Available: January 16 - February 14, 2021
Zanzibar is a melting pot of cultures and is rich with spices, luscious fruits and unique flavours. Dark chocolate is infused with island spices, passionfruit and creamy coconut.
Accompanied by traditional spice cake and tropical fruits.
#33 - CASABLANCA
Available January 16 - February 14, 2021
Inspired by the exotic spice markets of Morocco, this white hot chocolate is kissed with roasted tahini and orange.
It is accompanied by petite Moroccan sweets.
Location: 3322 Shrum Lane, Wesbrook Village, UBC
Hours: Monday - 9 a.m. to 5 p.m./Daily
Inspired by a 1940s theme, the Doughgirls bring fresh, made-from-scratch food, artisan baking, and old time desserts to Wesbrook Village, UBC.
Timeless favourites like Mom’s chocolate cake, Shepherd's Pie, Cornish Pasties, King Ranch Chicken, and Southern Buttermilk Biscuits will comfort the soul. You can eat in or take it to go. Our grab to go meals are prepared fresh, then frozen, so you can take and bake at your leisure (and create those incredible smells in your own kitchen).
According to Rose and Thuy, the Doughgirls themselves, it’s “Down home done right”.
Our business has 24+ seats.