#HCFphotocontest
#HCFphotocontest
#11 - AFTERNOON TEA SET 1
Available: Jan 14 - 31, 2023
Inspired by Hong Kong-style afternooon tea sets. Salted Milo and Horlick Blond Hot Chocolate infused with Madagascarian vanilla. Topped with whipped cream and pineapple bun topping cookie crumbs. We will be using Valrhona's Dulcey 35% which has a subtle, mellow biscuit flavour with a subtly salty, caramelized milky undertone.
Served with a pineapple bun brioche with salted honey whipped butter.
#12 - AFTERNOON TEA SET 2
Available: February 1 - 14, 2023
Also inspired by Hong Kong-style afternoon tea sets. This spiced milk tea and coffee milk hot chocolate uses Valrhona Caramélia 36% milk chocolate which is known for its soft, rich and. voluptuous undertones of rich, milky flavour and salted butter caramel. Served with a crunchy egg tart.
LOCATION: 2150 Fir St.
Hours: 9 a.m. to 4 p.m., Mon. - Fri.
9 a.m. to 5 p.m., Sat. - Sun.
Telephone: 604-732-4200
Email: hello@beaucoupbakery.com
Website: beaucoupbakery.com
Instagram: @beaucoupbakery
Facebook: /beaucoupbakery
Beaucoup Bakery & Café creates exceptional French-inspired pastries and childhood favourites including sweet pastries, artistic cakes, seasonal tarts, nostalgic cookies and rich viennoiserie. The croissants have been cited as the city’s best in publications such as Vancouver Magazine. All sandwiches are made in-house and can be enjoyed ‘to-go’ or at a table in the charming 16-seat café. Beaucoup’s commitment to quality is never compromised and is evident in the 49th Parallel Coffee Roasters espresso and Bellocq tea they skillfully prepare and serve.
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