319 Carrall St. (Gastown), Vancouver | 604-629-7562
Monday: 9 am – 2 pm (take away only)
Tuesday – Friday: 9 am – 5 pm
Saturday: 10 am – 5 pm
Sunday: Closed

FLAVOUR LIST


#26 – “THE SOUR VS SOUR EXPERIENCE”
A sour cherry Madagascar drinking chocolate.
Served with a piece of the Queen Alexandra Grade 3-4 class-designed “sour vs sour” chocolate bar.
Available: January 19 – January 31


#27 – “TRIP TO LACHUA, GUATEMALA”
Inspired by East Van Roasters’ trip in 2016 to a Mayan family-owned plantation in Guatemala, this rare, micro-lot cacao drinking chocolate is infused with cardamom.
Served with a champurradas (cornmeal cookie).
Available: February 1 –  February 14



In the photo: artisan chocolate ready to be made into drinking chocolate.

ABOUT EAST VAN ROASTERS:

East Van Roasters: Artisan Chocolate & Coffee (located at 319 Carrall Street in the Rainier Hotel) is the newest social enterprise to come out of the PHS Community Services Society.

Designed to provide training and employment to the women residents of the Rainier Hotel, East Van Roasters creates organic ‘bean-to-bar’ chocolate and coffee roasted and prepared on site. Delicious organic drinking chocolate and coffees, hand-rolled truffles, single-origin chocolate bars and select pastries are offered Monday (to go) 9-2 pm; Tuesday-Friday, 9 am to 5 pm.; and Saturday 10 am to 5 pm.

East Van Roasters will also supply freshly roasted coffee and cacao nibs, as well as couverture and customized chocolate wholesale to industry professionals and businesses. Come in and see how chocolate is made right from the bean!

EAST VAN ROASTERS
Website: www.eastvanroasters.com
Twitter: @eastvanroasters
Email: info@eastvanroasters.com
Facebook: /eastvanroasters