645 Howe St., in the Metropolitan Hotel (in the lounge) | 604-602-7788
Monday – Friday: 11:30 am – 10 pm
Saturday – Sunday: 5:30 pm – 10 pm
#20 – “PEPPERMINT POLE DANCE” (contains alcohol)
Awaken your senses with the flavours of Peppermint Schnapps, 64% Valrhona Manjari pure Madagascar chocolate, and cocoa powder infused with a hint of pineapple, then topped with whipped cream and a dusting of mint sugar streusel.
Served with Diva’s original “Heavenly Pillow” cookie.
Available: January 19 – February 14.
#21 – “BENGAL BLISS”
An exotic concoction of Cacao Berry semi-sweet bitter 58% cocoa, milk, Chantilly cream, five spice, cinnamon, cloves, pink peppercorn, chill and black pepper.
Accompanied by Diva’s signature chocolate-dipped focaccia.
Available: January 19 – February 14
Diva at the Met, one of Vancouver’s premier dining locations, combines a unique blend of style and flavour, using sustainable and locally sourced ingredients.
Experience the award-winning cuisine in an ambience that is both casual and elegant. Breakfast, lunch and dinner are served seven days a week from Diva’s open kitchen, allowing guests to view the creation of many spectacular dishes. And do not forget to try some of the award-winning cocktails that our bartenders have earned a high reputation for!
Be it a special occasion or simple night on the town, Diva looks forward to welcoming you soon.