Location: 645 Howe St., in the Metropolitan Hotel (in the lounge)
Hours: Monday to Friday: 11:30 a.m. – 10 p.m./ Sat – Sun, 5:30 p.m. – 10 p.m.
Please note that hot chocolate festival drinks will not be served during ‘Happy Hour’ from 3 – 6 p.m
#25 – “GIMME S’MORE S’MORES”
Belcolade 55% dark chocolate topped with smoked marshmallow cream.
Served with a Graham Cracker Baton for dipping.
Available: January 19 – February 14 (excluding 3 – 6 p.m)
#26 – “LAVENDER DREAM”
Lavender- and lemongrass-infused white chocolate.
Served with a White Chocolate-Glazed Doughnut.
Available: January 19 – February 14 (excluding 3 – 6 p.m.)
ABOUT DIVA AT THE MET
One of Vancouver’s premier dining locations, Diva at the Met combines a unique blend of style and flavour, using sustainable and locally sourced ingredients.
Experience the award-winning cuisine in an ambience that is both casual and elegant. Breakfast, lunch and dinner are served seven days a week from Diva’s open kitchen, allowing guests to view the creation of many spectacular dishes. And do not forget to try some of the award-winning cocktails that our bartenders have earned a high reputation for!
Be it a special occasion or simple night on the town, Diva looks forward to welcoming you soon.